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spicy crispy broccoli tacos + tangy cashew cream

vegan, gluten-freeJodi MorenoJune 1, 2016avocado, broccoli, lettuce, red chilies, green onion, cashews, cilantro Comments

asparagus + fava beans + wild garlic miso butter

appetizer, side dish, vegetarian, gluten-freeJodi MorenoMay 23, 2016asparagus, miso, butter, fava beans, wild garlic Comments

rhubarb panna cotta + strawberry coconut crunch (df+gf)

dessert, vegan, gluten-freeJodi MorenoMay 12, 2016rhubarb, coconut milk, strawberry, mint, oats Comments

baby artichoke salad with white beans + asparagus + pea shoots + burt lemon vinaigrette

gluten-free, salad, veganJodi MorenoMay 6, 2016asparagus, baby artichokes, artichokes, white bean, meyer lemon, lemon, pea shoots Comments

swiss chard stem + ramp spring rolls with miso green goddess dipping sauce

appetizer, snack, veganJodi MorenoApril 14, 2016avocado, swiss chard, swiss chard stems, ramps, miso, cucumber Comments

golden bell pepper soup + avocado+ cilantro

gluten-free, soup, veganJodi MorenoApril 6, 2016yellow pepper, sweet potato, avocao, cilantro, puffed rice Comments

sweet crispy rice clusters + how to make homemade puffed rice!

dessert, snack, vegan, gluten-freeJodi MorenoMarch 31, 2016brown rice, shredded coconut, cacao nibs, cashew butter Comments

sweet potato noodles + sweet and spicy peanut sauce

entree, vegan, gluten-freeJodi MorenoMarch 25, 2016sweet potato, peanut butter, almond butter, gomasio, purple cabbage, chives Comments

charred broccoli salad + shallot confit + pickled red chilies

appetizer, salad, vegan, gluten-freeJodi MorenoMarch 15, 2016broccoli, shallots, pine nuts, chili Comments

easy homemade cashew "yogurt"

breakfast, snack, vegan, gluten-freeJodi MorenoMarch 7, 2016cashews, yogurt, psyllium husks, blackberries, raspberries, blueberries Comments

avocado + crispy sesame, quinoa, rice cakes + spicy mustard

appetizer, party food, snack, vegan, gluten-freeJodi MorenoFebruary 25, 2016rice, sushi rice, quinoa, sesame seeds, avocado, shiso, microgreens, mustard Comments

cauliflower shawarma + homemade (gf+df) chickpea pita bread

entree, vegetarianJodi MorenoFebruary 17, 2016cauliflower, pomegranates, tahini, chickpea flour, cilantro, sumac, gomasio Comments